1936
Mr. 鍾番 founded 大同商事株式會社
1970
Renamed 金蘭醬油食品股份有限公司
1976
Factory relocated to Dashi Township to expand production capacity
1977
Introduced clear soy sauce bottles—an industry first
1977
Received the Chinese Institute of Food Science and Technology’s New Product Development Award
1979
Imported a cutting-edge Japanese wastewater treatment system
1982
Named a Grade-A Quality Control Export Factory
1985
Won first place in the nationwide Taiwan Industrial Pollution Prevention Drive
1986
Imported Taiwan’s largest continuous soybean steamer, fully-automated temperature controlled yeast production equipment, and outdoor FRP fermentation tanks
1987
Renamed Kimlan Foods Co. Ltd. to better reflect our increasingly diversified products
1991
Became the first GMP-certified food product enterprise in Taiwan
1995
Award of Excellence for Food Hygiene and Safety
2000
Received the French International Food and Beverage Award
2007
Complete HACCP and ISO 22000 certification